Course Evaluation
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AGED 6223

PLANNING AND EVALUATION
OF EDUCATIONAL PROGRAMS IN AGRICULTURE

 

 

Course Evaluation

1. Please rate the value to you of each of these components of the course:

(1=Low Value -- 10=High Value)

_____ Objectives-oriented approach

_____ Management-oriented approach

_____ Consumer-oriented approach

_____ Expertise-oriented approach

_____ Adversary-oriented approach

_____ Naturalistic and participant-oriented approach

_____ Practical planning guidelines for evaluations

_____ Guidelines for conducting evaluations

_____ Guidelines for using evaluations

_____ Evaluating evaluations

_____ Dr. Sheila Stone - ODVTE Program Evaluation

_____ Dr. Catherine Sleezer - Cost Benefit Analysis

_____ Videotape - Dillman - Total design method

_____ Videotape - Jolly - Diversity

_____ Developing evaluation system

_____ Group presentations

_____ Final examinations

_____ Grading system

_____ Worthen and Sanders book - Educational Evaluation

2. What was most effective?

 

 

 

 

 

 

 

3. What was least effective?

 

 

 

 

 

 

 

4. What would be the most significant change(s) you would make?

 

 

 

 

 

 

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